Description
Wild strawberry cheesecake and Classic cheesecake marbled together on a vanilla crumb, topped with a layer of strawberry cream and finished with whipped cream rosettes and white chocolate shavings
Ideas for Serving
Serve with a white chocolate sauce, macerated fresh strawberries and whipped cream.
Storage & Handling
- Store in freezer at 0°F or below for up to 11 months.
- Thaw in refrigerator at 36-41°F. Allow 8-12 hours to thaw, keeping product covered to prevent dryness.
- Serve no later than 5 days after thawing. Store in refrigerator after thawing.
- 1 box have 2packs of cheesecakes with 16 slices per pack
